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Cappuccini is the essence of a land torn from the sea, the light of the afternoon sun, Sangiovese, hands and winemaker spirit.
Only concrete, wood, glass and loving care to ac- company the best expression of the parcel that most faithfully tells the reference “cru”. Sincere translation of this unique corner of Tuscany.
Variety: Sangiovese
Vineyards: Cappuccini Exposure: nord 500 mt above s.l.
Soil: clayey limestone, rich in iron with skeleton of Travertine, Granite and Dolomite.
Agriculture: Organic and Biodynamic
Vinification: 100% manual harvest
Fermentation: spontaneous in concrete tanks.
Ageing: 18 in barrels, 18 months in concrete tank, 12 months in bottle.
Bottling: without clarification or filtering
Production: 1049 bottles
Certification: CCPB Organic Wine
Az. Agr. Croce di Febo di Vincenti Silvia Via Villa Bianca 2, 53045 Montepulciano (SI) – P.iva 00826020521 – C.F. VNCSLV64H46F592C
CAVEAU DI EVELINA: Vicolo Cervini 3, 53045 Montepulciano (SI) +0578 070003 – email: enotecacrocedifebo@gmail.com
CANTINA : Via Fontelellera 19 A Montepulciano – Prenotazione degustazioni Maurizio +39 3402811972 – email: maurizio@crocedifebo.com
VILLA: Villa Podere Monti – Via degli olivi 8, 53045 Montepulciano – Prenotazioni: Silvia +39 338 4892263 – email: info@tuscanysiena.com
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